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Roman bread
#23
You can get yrslf some "Kamut" flour from Bob's Red Mill, and you can get different ancient yeast cultures from "Sourdoughs International" online. Don't forget about barley, too...

Qui sepeliunt capita sua in terra, deos volantes non videbunt.
--Flavius FlavĀ 
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Messages In This Thread
Roman bread - by DanM - 01-31-2008, 03:35 AM
Looks delicious! - by Neuraleanus - 01-31-2008, 04:16 AM
Re: Roman bread - by Senovara - 01-31-2008, 05:20 PM
Re: Roman bread - by Lochinvar - 01-31-2008, 06:33 PM
Re: Roman bread - by DanM - 02-02-2008, 06:03 PM
Re: Roman bread - by The_Mariner - 11-03-2008, 12:59 AM
More Bread - by The_Mariner - 12-19-2008, 02:34 PM
Herb Puree with Pine Kernals - by Julilla - 12-21-2008, 05:47 PM
Re: Roman bread - by The_Mariner - 12-21-2008, 09:55 PM
Re: Roman bread - by M. Demetrius - 12-22-2008, 01:02 AM
Re: Roman bread - by Julilla - 12-22-2008, 05:03 PM
Re: - by The_Mariner - 02-11-2009, 11:13 AM
Re: Roman bread - by Julilla - 02-11-2009, 03:02 PM
Re: Roman bread - by richard - 03-12-2010, 02:21 AM
Re: Roman bread - by M. Demetrius - 03-12-2010, 04:35 AM
Re: Roman bread - by M. Demetrius - 04-28-2010, 11:50 AM
Re: Roman bread - by Vindex - 04-22-2013, 12:29 AM
Roman bread - by A_Volpe - 04-22-2013, 01:08 AM
Roman bread - by Robert Matthew - 04-23-2013, 11:44 PM
Roman bread - by Simon Thomas - 05-06-2014, 09:27 AM
Roman bread - by Epictetus - 05-07-2014, 05:31 AM
Roman bread - by PhilusEstilius - 05-07-2014, 08:24 AM
Roman bread - by Todd Feinman - 05-09-2014, 03:18 PM
Re: Roman bread - by Medusa Gladiatrix - 05-23-2014, 07:38 PM
Roman bread - by William Rubel - 11-07-2014, 06:52 PM
Roman bread - by richard - 11-09-2014, 11:14 AM

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